OHSA Certification &

Regulatory Compliance

 with Chris Moore

Speaker Biography:

New Paragraph

Special Information

$40 per person (includes dinner); $20 to attend without eating

Menu:

Salad Bar

Grilled Flank Steak with Cherry Tomato & Balsamic Demi-Glace

Moroccan Vegetable Stew

Garlic, Wild Mushroom and Spinach Brown Rice

Chef’s Choice Vegetable

Assorted Desserts

Cash Bar, One CE Credit available

PLEASE RSVP BY NOON January 2, 2025

   (cancel before this date for a refund)